Akola ODOP - Pulses
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Production Hubs in the District- Akola, Akot and Murtizapur |
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Product Certification Requirements- Phytosanitary Certification, Global G.A.P, Organic Certification |
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HSN Codes- 7132010, 7132020 and 7136000 |
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Pulses Seller in Akola |
Varieties of Product |
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| Variety | Description |
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| Kabuli Chana | "Kabuli Chana" refers to a variety of chickpeas (garbanzo beans) that is notably distinct for its larger size, pale color, and round shape. |
| Bengal Gram | "Bengal Gram," also known as "Chana Dal" in some regions, refers to a type of pulse that is a variety of chickpeas (Cicer arietinum). |
| Pigeon Pea | "Pigeon Pea," scientifically known as Cajanus cajan, is a leguminous plant that produces edible seeds, commonly known as pigeon peas. |
Salient features of the Product:
- The city has gained widespread recognition for its significant contribution to pulses production, boasting a reputation as a key hub in this sector
- The region is home to over 450 Dal (Pulses) Mills, a testament to its remarkable output in pulses cultivation.
- Notably, this district has emerged as a pivotal pricing benchmark in the pulses market, underscoring its influential role in the broader agricultural landscape.